Pourable Cream Cheese Tea Topper
COOK TIME:8 minutes
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Ingredients:
- Whip Heavy Cream to a soft peak and set aside
- Combine Smithfield Pourable Cream Cheese with sugar and whip to a firm consistency
- Fold the Whipped Cream into the Cream Cheese mixture
- Add milk
- Spoon/nape the Cream Cheese mixture over the beverage and serve
10.75 oz. Heavy Cream
3.5 oz. Smithfield Pourable Cream Cheese
2.75 oz. Milk
2.75 Sugar
Instructions: